What’s an induction hob? Induction hobs heat the pan not the hob using an electrical current. Induction hobs can heat a pan faster than a traditional gas or electric hob, and are more energy efficient. They’re also easier to clean, as you can wipe the hob shortly after using it. Remember, not all ceramic hobs are induction hobs. An induction hob can only be used with induction compatible pans. You can use induction kettles (which are faster to boil than normal kettles) with induction hobs. The fine degree of control over the power of the hob is also good for tasks like melting chocolate or making a sauce. This AEG induction hob is a safe, easy-to-use alternative to gas or traditional electric hobs. With MaxiSense hob self-sizing zones that automatically detect and match the shape of your pan for efficient cooking and energy use. The hob has intuitive, responsive and easy-to-use controls. Enjoy effortless heat adjustments with Direct Access. When you need some extra heat, use the PowerBoost function to reach a higher cooking temperature quickly. This handy function can boil water in under 90 seconds. Once your meal is finished, the flat surface is easy to wipe clean. The surface around the pans stays cool as you cook, so you can clean up spills as you go along. Use the Hob2Hood function to connect the hob to your hood to keep your cooking environment under control. Please note: there should be a minimum height clearance of 65cm between an electric hob and the cooker hood above it.
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